【Final Information】

※日本語は英語の下にあります

MIRAI HANA Workshop on Thu, Mar 26, 2026

We are excited to announce the 15th MIRAI HANA workshop! All participants, please review the following details carefully.

📅 Date & Venue

• Date: Thursday, March 26, 2026 (Prince Kuhio Day Holiday)

• Check‑in Time: 9:40 AM – 10:00 AM

• Workshop Time: 10:00 AM – 12:00 PM

• Pick-up Time: 11:50 PM – 12:00 PM

• Venue: Diamond Bakery Hawaii (756 Moowaa St, Honolulu, HI 96817)

✅ What to Bring & Important Notes

• Please bring a water bottle for your child.

• Whenever possible, have your child use the restroom before the workshop begins.

• If someone other than the person listed on the registration form will be picking up your child, please let us know at check-in.

• This workshop is a drop-off program.Parents are kindly asked to drop off and pick up their child at the scheduled times.

  The store on the first floor will be open, and you are welcome to shop during the workshop.

• 🅿️ Parking: Free parking is available in front of the building for your convenience.

📋 Schedule (subject to slight changes on the day)

• 9:40 – 10:00 | Check-in

• 10:00 – 10:15 | Opening & Introduction to Diamond Bakery Hawaii

• 10:15 – 10:45 | Workshop #1 – Cookie Making & Baking Experience

• 10:45 – 11:15 | Workshop #2 – Packaging & Quality Check Experience

• 11:15 – 11:45 | Workshop #3 – How to Sell Cookies (Business Experience)

• 11:45 – 12:00 | Closing, Group Photo & Pick-up

  📌 Pick-up Time: Please pick up your child between 10:45 and 11:00 AM.

📷 Data Sharing

Photos taken during the workshop will be shared within 3 days after the workshop.

Photo data will be sent to the email address provided at the time of registration via a Google Drive album.

This applies only to families who selected “Yes” for photo and video media usage on the registration form.

We are very excited to welcome you and look forward to seeing you on the day of the workshop!

📞 Emergency Contact: Madoka 808‑670‑4858